AGENCY: Dairy and Food Commission

SERIES: 6540
TITLE: Biennial reports
DATES: 1897-1920.
ARRANGEMENT: Chronological.

DESCRIPTION: The Biennial Report of the State Dairy and Food Department outlines the policies, procedures and specific department activities relating to food and dairy production and distribution in the state. The reports include an evaluation of the general situation on food processing and inspection, deeding and slaughter houses, packaging, distribution and storage facilities and recommendations. Statistics and tables supplement the information and analyses. Reports from the State Chemist, Hotel inspection, State Dairy and Food Bureau, and the Weight and Measurements Department are also included from 1909-1914.

RETENTION

DISPOSITION

RETENTION AND DISPOSITION AUTHORIZATION

These records are in Archives' permanent custody.

FORMAT MANAGEMENT

Paper: Retain in State Archives permanently with authority to weed.

Microfilm master: Retain in State Archives permanently with authority to weed.

Microfilm duplicate: Retain in State Archives permanently with authority to weed.

APPRAISAL

Historical

Disposition based on the value of these records in documenting agency/program achievements, policies, procedures, and function.

PRIMARY DESIGNATION

Public

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